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Food Industry
Sugar
Vibrating screens and swing screens have high screening efficiency, high screening accuracy and are easy to clean. They are very suitable for screening impurities such as raw sugar, white sugar and sucrose.

Email:info@mlsieve.com

Mob:+86-13803805058

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Scope of application: raw sugar, white sugar, sucrose, etc.

Purpose of screening: impurity removal and grading.

According to the degree of refining:

White sugar is divided into four levels: refined white sugar, high-quality white sugar, first-level white sugar, and second-level white sugar.

Soft white sugar is divided into three levels: refined soft white sugar, high-quality soft white sugar, and first-level soft white sugar.

Characteristics and uses of white sugar of different grades:

Refined white sugar: the highest quality and purity, suitable for high-end food and beverages.

‌Superior white sugar: higher quality, suitable for general food and beverages.

‌First-level white sugar: medium quality, suitable for daily cooking and baking.

‌Second-level white sugar: lower quality, suitable for some food processing that does not require high purity.

‌Refined soft white sugar: soft and delicate texture, high sweetness, suitable for direct consumption or baking.

‌Superior soft white sugar: higher quality, suitable for general cooking.

‌First-grade soft white sugar‌: Suitable for daily cooking and baking.


Sugar production process:

Raw materials--crushing and cleaning--pressing--extraction and concentration--evaporation and crystallization--separation and crystallization--drying and screening

Drying and screening of white sugar:

Put the separated white sugar into the drying furnace for drying, and then transport it to the screening equipment for screening and grading of different specifications. That is, white granulated sugar and soft white sugar of various specifications are made.


Sugar screening problems:

1. When the temperature is too high, the sugar is easy to melt and stick to the net.

2. The sugar particles are irregular and easy to clog the mesh.

3. There are food grade requirements for the hygiene of the screening equipment.

Selecting the right screening equipment can effectively improve production efficiency and product quality. The screening equipment should be selected according to the actual use during the production process. Xinxiang Mailang Machinery provides customers with professional salt screening equipment solutions.

Recommended products for sugar screening:

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